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Easy Crispy Pan-Fried Mashed Potato Cakes
Ingredients
  • 2 cups cold left-over mashed potatoes
  • 1 large egg lightly beaten
  • ⅓ cup flour or as needed to make a sticky dough
  • ¼ cup minced green onion (optional)
  • Salt and pepper to taste
  • ½ cup or as needed, Panko bread crumbs
  • 1 to 2 tablespoons olive oil
  • 1 teaspoon butter (optional)
Steps
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