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Twice Baked Potato Casserole
Ingredients
  • 12 medium baked potatoes or boiled potatoes (see below)
  • 0.5 cup butter
  • 8 oz cream cheese softened
  • 1.33 cup sour cream
  • 1 cup milk or cream (add more or less to taste)
  • 1 teaspoon garlic powder
  •  
  • 2 tablespoon fresh parsley chopped
  • 4 cups cheddar cheese shredded
  • 4 green onions thinly sliced
  • 20 slices bacon cooked & crumbled
  • salt & pepper to taste
  • subheading: Toppings:
  • 2 green onion sliced
  • 4 slices bacon cooked & crumbled
  • 1 cup cheddar cheese
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