https://www.copymethat.com/r/riqtBlQha/vegan-korean-fried-tofu-tacos/
11214611
f01MXtD
riqtBlQha
2024-05-07 23:00:48
Vegan Korean "Fried" Tofu Tacos
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Ingredients
- subheading: Korean "Fried" Tofu:
- 1 Block Extra Firm Tofu
- 1 C. Almond milk or non dairy milk of choice
- 1 tsp. Rice wine vinegar
- 2 Tbsp. Gochujang paste
- 2 Tbsp. Soy sauce
- 2 tsp. Agave
- 1 C. Corn starch
- 1 tsp. Salt
- 1 tsp. Chili powder
- 2 ½ C. Corn flakes, crushed
- subheading: Gochujang Mayo:
- ½ C. Vegan mayo
- 1 tsp. Gochujang paste
- 2 tsp. Rice wine vinegar
- subheading: For the Tacos:
- 6 to 8 Tortillas
- Kimchi
- Cilantro
Steps
Directions at rabbitandwolves.com
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