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Slow Cooker Steak, Potatoes, and Corn
Ingredients
  • 1.5 lbs. steak, cubed (I use sirlion) 1.5 to 2 lbs.
  • 1 lbs. gold or baby potatoes leave whole if they are small (quarter or halve if they are larger)
  • 3 corn on the cob halved or cut into thirds
  • ½ cup salted butter
  • 4 garlic cloves roughly chopped
  • 2 tsp. salt
  • ½ tsp. pepper
  • 1 tsp. paprika
  • 1 tsp. thyme
  • ½ tsp. rosemary
  • ½ tsp. onion powder
Steps
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