LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Lemon and Cranberry Shortbread
Ingredients
  • 250g butter, softened
  • ⅔ cup caster sugar
  • 2 teaspoons finely grated lemon rind
  • 1 cup gluten-free plain flour
  • ¾ cup rice flour
  • ¾ cup almond meal (ground almonds)
  • ¾ cup dried cranberries, roughly chopped
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer