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Quadruple Chocolate Loaf Cake
Ingredients
  • subheading: FOR THE CAKE:
  • 200 grams plain flour
  • ½ teaspoon bicarbonate of soda
  • 50 grams cocoa powder
  • 275 grams caster sugar
  • 175 grams soft unsalted butter
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 80 millilitres sour cream
  • 125 millilitres boiling water
  • 175 grams dark chocolate chips (unless you prefer milk)
  • subheading: FOR THE SYRUP:
  • 1 teaspoon cocoa powder
  • 125 millilitres water
  • 100 grams caster sugar
  • 25 grams dark chocolate (from a thick bar)
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