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The Best Peach Crisp
Ingredients
  • subheading: 1x 2x 3x:
  • subheading: For the Filling:
  • 3 ½ lbs semi-ripe peaches, peeled and sliced into ¾ inch wedges
  • ⅓ cup granulated sugar
  • 1 ½ tsp cornstarch
  • 4 tsp lemon juice
  • ½ tsp ground cinnamon
  • ¼ tsp ground ginger
  • ⅛ tsp ground nutmeg
  • ⅛ tsp table salt
  • subheading: For the Topping:
  • ½ cup all purpose flour
  • ½ cup old fashioned rolled oats
  • ¼ cup granulated sugar
  • ¼ cup packed brown sugar
  • 1 tsp ground cinnamon
  • ¼ tsp ground ginger
  • ⅛ tsp ground nutmeg
  • ⅛ tsp table salt
  • 2 tsp vanilla extract
  • 6 TB salted butter, cut into 6 pieces, chilled
  • ½ cup nuts, walnuts, pecans, or sliced almonds
Steps
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