Lemon Lush

iambaker.net

Nella

subheading: Crust:

½ cup (1 stick / 113 g) unsalted butter, melted

1½ cups (192 g) all-purpose flour

1 cup (109 g) chopped pecans

subheading: Cream Cheese Layer:

12 ounces (340 g) cream cheese, room temperature

1 cup (225 g) confectioners' sugar

1 medium lemon, juiced (about ¼ cup)

1 pinch kosher salt

1 cup (238 g) whipped topping

subheading: Lemon Layer:

2 boxes (3.4-ounces each) lemon instant pudding

3 cups (735 g) whole milk, cold

subheading: Topping:

2 cups (576 g) whipped topping

¼ cup (27 g) chopped pecans, for garnish

Directions at iambaker.net

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