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Pear Crisp with Vanilla Ice Cream
Ingredients
  • subheading: FILLING INGREDIENTS:
  • 4 whole (to 5) Large Pears (Bosc Work Well)
  • ⅔ cups Sugar
  • ¼ teaspoon Salt
  • subheading: Topping Ingredients:
  • 1-½ cup All-purpose Flour
  • ⅓ cup Sugar
  • ⅓ cup Firmly Packed Brown Sugar
  • ½ teaspoon Cinnamon
  • ½ cup Pecans, Very Finely Chopped
  • 1 stick Butter, Melted
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