https://www.copymethat.com/r/rfGlPUtId/red-lentil-dhal-with-spinach/
57715420
s9S87lU
rfGlPUtId
2024-05-02 08:30:22
Red Lentil Dhal with Spinach
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Ingredients
- 1 ½ cups (300g) dried red lentils, washed, drained
- 1 tablespoon MasterFoods® Whole Cumin Seed
- 1 tablespoon ground turmeric
- 1 teaspoon mustard seeds
- ½ teaspoon chilli powder
- 1 tablespoon sunflower oil
- 1 onion, thinly sliced
- 3 garlic cloves, finely chopped
- 1 tablespoon grated fresh ginger
- 400g canned chopped tomatoes
- 1 teaspoon caster sugar
- 100g baby spinach leaves
- 2 tablespoons chopped coriander
- Naan bread, to serve
- Mango chutney, to serve
Steps
Directions at taste.com.au
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