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Ingredients
  • 6 to 8 cloves garlic, very finely sliced
  • 2 to 3 tablespoons vegetable oil (or canola, grapeseed or other neutral flavoured oil)
  • 2 ½ teaspoons garlic, minced
  • 4 tablespoons butter (salted or unsalted), divided
  • 1 ½ cups white rice, medium or long grain is best (raw)
  • 2 ½ cups chicken broth
  • ¼ to ½ cup scallions, finely sliced
  • Salt
  • White pepper
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