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How to Make Homemade Candy Corn
Ingredients
  • 1 cup powdered sugar
  • 2 ½ tablespoons nonfat powdered milk
  • ⅛ teaspoon kosher salt
  • ½ cup granulated sugar
  • ⅓ cup light corn syrup
  • 2 tablespoons unsalted butter
  • 1 ½ teaspoons vanilla extract
  • Red and yellow liquid food coloring
  • subheading: EQUIPMENT:
  • Mixing bowls
  • Strainer
  • 2-quart or larger saucepan
  • Candy thermometer or instant-read thermometer
  • Stiff heatproof spatula
  • Baking sheet
  • Silicone baking mat
  • Bench scraper or chef's knife
  • Rolling pin
  • Measuring cups and spoons
Steps
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