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Ingredients
  • 20 cloves garlic unpeeled
  • 2 tablespoon olive oil
  • Salt and pepper to taste
  • 2 tablespoon butter
  • 1 medium onion thinly sliced
  • 12 cloves garlic peeled
  • ½ teaspoon dried thyme
  • 4 cups chicken stock
  • ½ cup whipping cream
  • 1 ½ lbs cooked chicken thighs or breasts cubed
  • Salt and pepper to taste
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