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Crema De Mazorca (Corn Creamy Soup)
Ingredients
  • 4 large ears corn, kernels scraped from the cob
  • 5 cups water
  • 2 chicken or vegetable bouillon cubes
  • 1 garlic clove, chopped
  • ¼ teaspoon salt
  • ¼ teaspoon Pepper
  • 2 tablespoons chopped fresh cilantro
  • ½ cup white potatoes, diced
  • ¼ cup chopped scallions
  • 1 cup heavy cream
Steps
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