https://www.copymethat.com/r/rbmstcnrg8/grilled-lamb-chops-with-a-vibrant-green-/
140998184
2tztzu7
rbmstcnrg8
2024-12-13 14:19:14
Grilled Lamb Chops with a Vibrant Green Salsa Verde
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Ingredients
- subheading: Salsa Verde:
- ¼ cup capers
- 4 oil-packed anchovy fillets
- 3 cloves garlic, roughly chopped
- 1 cup extra-virgin olive oil
- ¾ cup chopped fresh mint
- ¾ cup chopped fresh flat-leaf parsley
- ½ cup chopped fresh basil
- ½ cup chopped fresh cilantro
- ¼ cup snipped fresh chives
- 2 tablespoons honey
- 1 habanero pepper, minced
- Kosher salt
- subheading: Lamb:
- 2 tablespoons olive oil
- 12 lamb chops, preferably American, about 1-inch thick
- Kosher salt and freshly ground black pepper
- Lemon wedges, for serving
Steps
Directions at foodnetwork.com
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