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How to Make No-Knead Bread
Ingredients
  • 1 pound all-purpose flour (about 3 cups) plus more for sprinkling
  • 2 teaspoons salt
  • ¾ teaspoon active dry yeast
  • 1 ½ cups lukewarm water
  •  
  • EQUIPMENT
  • Large bowl
  • Plastic wrap or kitchen towel
  • Large Dutch oven with ovensafe lid
  • Parchment paper
  • Whisk
Note: Ingredients may have been altered from the original.
Steps
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