https://www.copymethat.com/r/rbIzPmY6W/cafe-rio-sweet-pork-barbacoa/
96950755
hMSBgjX
rbIzPmY6W
2024-11-01 00:15:55
Cafe Rio Sweet Pork Barbacoa
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Ingredients
- subheading: Meat:
- 3 to 5 pounds pork shoulder butt roast
- 1 can Coca-Cola or Dr. Pepper not diet, divided
- ¼ cup brown sugar
- ¼ cup water
- 1 teaspoon salt
- ½ teaspoon garlic powder
- ½ teaspoon chili powder
- ¼ teaspoon pepper
- subheading: Sauce:
- 1 can Coca-Cola or Dr. Pepper not diet
- 10 ounces red enchilada sauce
- 4 ounces diced green chiles
- ¾ cup brown sugar
- subheading: Rub (for Instant Pot approach):
- 1 Tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Kosher salt
- ½ teaspoon smoked paprika
- ½ teaspoon oregano
- ½ teaspoon freshly ground black pepper
- subheading: Serving:
- Flour tortillas
- Chopped romaine lettuce
- [Pico de gallo]
- [Guacamole]
- Fresh cilantro
- Crumbled cotija or feta cheese
- Crunchy tortilla strips
- Cilantro lime rice
- [Black beans]
Steps
Directions at houseofnasheats.com
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