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Ingredients
  • 1 pie crust (store-bought or homemade)
  • 1 cup granulated sugar
  • 1 tablespoon all-purpose flour
  • ¼ teaspoon salt
  • 1 tablespoon cornstarch
  • ½ cup apple cider vinegar (or white vinegar)
  • 1 cup water
  • 3 large eggs, beaten
  • 2 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • Ground cinnamon (for garnish, optional)
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