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Tropical Crab Salsa Dip
Ingredients
  • 3 cups Dungeness crab meat
  • 1 cup chopped cilantro
  • ¾ cup chopped tomato
  • ¾ cup chopped mango
  • 1 teaspoon crushed red pepper flakes
  • 2 tablespoons freshly squeezed lemon juice
  • 2 tablespoons freshly squeezed lime juice
  • 1 tablespoon agave syrup
  • ½ teaspoon finely minced jalapeño (optional)
  • Sea salt and fresh ground black pepper, to taste
  • 1 large avocado, diced
  • 1 bag tortilla chips, for serving
Steps
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