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Ingredients
  • subheading: Muffin Batter:
  • 4 cups all-purpose flour
  • Generous ½ cup granulated sugar
  • 2 tablespoons baking powder
  • 4 tablespoons unsalted butter
  • ¼ cup shortening
  • 1 ½ to 2 cups sweet orange marmalade (use 2 cups if you like the bitter marmalade taste, less if you don't)
  • 1 cup orange juice
  • 2 teaspoons vanilla extract
  • 3 whole eggs, beaten
  • subheading: Topping:
  • ½ cup granulated sugar
  • ¼ cup brown sugar
  • 2 tablespoons melted butter
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • ½ teaspoon salt
  • Wheat germ, for sprinkling
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