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Homemade French Bread Pizza
Butter: I like to spread butter and garlic on top of the bread, then bake it in the oven for a few minutes prior to adding the toppings. This helps keep it crispy and also adds extra flavor. I usually use garlic powder, but fresh minced garlic would absolutely work too. Just sprinkle it on top of the butter.
Ingredients
  • 1 loaf French bread , sliced in half horizontally
  • ¼ cup salted butter , softened
  • ½ teaspoon garlic powder
  • ½ cup pizza sauce
  • 1 to 2 cups shredded mozzarella cheese
  • Optional toppings: Pepperoni, Sliced olives, Sliced peppers, Mushrooms, Red onions, Tomatoes, Basil, etc.
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