https://www.copymethat.com/r/rZTROj1m4/one-pot-italian-sausage-and-rice/
131937756
BU9B7om
rZTROj1m4
2024-05-17 23:32:47
One Pot Italian Sausage and Rice
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Ingredients
- 2 tsp olive oil
- ½ lb of homemade low sodium Italian sausage,
- 3 cloves garlic, minced
- 1 small onion, chopped finely
- 1 stalk celery, chopped finely
- 1 cup cherry tomatoes, chopped roughly
- ½ cup rice
- 1 ½ cup unsalted chicken broth, hot
- ½ tsp dried parsley
- ½ tsp dried oregano
- Fresh parsley, to garnish (optional)
Steps
- Using a small skillet, heat olive oil over medium-high heat.
- Once it's ready, crumble up the sausage and sauté until cooked.
- Set the sausage aside, then adjust the heat to medium and add the garlic and onion. Cook until the onions soft.
- Add the chopped celery; mix and cook for a few minutes.
- Add the tomatoes, pepper, dried parsley, and dried oregano.
- Mix, cover, and cook for a few minutes, just until some of the juices of the tomatoes have come out.
- Add the rice and mix to coat it evenly.
- Add the broth.
- Cover with a lid, adjust the heat back to medium-high, and bring to a boil.
- Lower the heat to medium-low and simmer until the rice is cooked, occasionally stirring to make sure nothing sticks at the bottom of the pan. It generally takes 18 to 20 minutes.
- Taste and adjust the seasoning, then place the slices of sausage randomly in the cooked rice.
- Place the lid back, turn off the heat, and leave it covered for two minutes.
- Serve your Italian sausage with rice, garnished with fresh parsley, if desired.