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Ingredients
  • 2½ cups rolled oats
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 1 cup light brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 12 ounces semisweet chocolate chips
  • 4 ounces milk chocolate, grated or finely chopped
  • 1½ cups chopped walnuts
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