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Ingredients
  • 2 large chicken breasts (cut in half lengthwise)
  • Salt & pepper (to taste)
  • ½ teaspoon garlic powder
  • Flour (for dredging)
  • 1 tablespoon olive oil
  • 3 tablespoons butter (divided)
  • 7 ounces cremini mushrooms (sliced)
  • ½ cup marsala
  • ¼ cup chicken broth
  • 1 cup shredded mozzarella
  • 2 scallions (chopped)
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