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Ingredients
  • 1 ½ lb. ground beef
  • 1 lb. hot breakfast sausage
  • 2 cloves garlic, minced
  • 2 cans (14.5 ounce) whole tomatoes
  • 2 cans (6 ounce) tomato paste
  • 2 tbsp. dried parsley
  • 2 tbsp. dried basil
  • 2 ½ tsp. salt
  • 3 c. lowfat cottage cheese
  • 2 whole beaten eggs
  • ½ c. grated (not shredded) Parmesan cheese
  • 2 tbsp. dried parsley
  • 1 tbsp. olive oil
  • 1 package (10 ounce) lasagna noodles
  • 1 lb. sliced mozzarella cheese
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