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Banana Cake with Cream Cheese Frosting
Ingredients
  • subheading: CAKE:
  • 1 cup granulated sugar
  • ½ cup light brown or dark brown sugar packed
  • ½ cup butter softened
  • 1 ½ cups mashed very ripe bananas about 3 large bananas
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour properly measured
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • subheading: CREAM CHEESE FROSTING:
  • ¼ cup butter at room temperature
  • 8 ounces cream cheese softened
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans or walnuts optional
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