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Panna Cotta with Berry Sauce
Ingredients
  • Panna Cotta
  • 3 cups cream
  • 1 teaspoon vanilla extract
  • ½ vanilla bean, scraped
  • 1 ¼-ounce packet (1 tablespoon) gelatin powder
  • ⅔ cup sugar
  • Pinch salt
  • ½ cup milk
  •  
  • Berry Sauce
  • 3 cups mixed raspberries and blueberries
  • 2 to 3 tablespoons sugar
  • 1 tablespoon freshly squeezed lemon juice
  • Zest of 1 lemon
Steps
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