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Sourdough Strawberry Cream Cheese Cobbler
Ingredients
  • ¾ cup all purpose flour (104 g)
  • ¼ cup sourdough starter (57 g)
  • ¾ cup milk (183 g)
  • ½ cup butter (113 g)
  • ¾ cup organic cane sugar (157 g)
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 2 cups strawberries - quartered
  • subheading: Cream Cheese Filling:
  • 4 ounce package cream cheese
  • 1 egg yolk
  • ¼ cup sugar (52 g)
  • ½ teaspoon vanilla
Steps
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