LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Blackened Shrimp & Pesto Quinoa Bowl
Ingredients
  • 1 pound large shrimp, peeled and deveined
  • 1 tablespoon cajun seasoning
  • 2 cups quinoa, cooked according to package instructions
  • 1 cup cherry tomatoes, halved
  • 1⁄2 cucumber, diced
  • ¼ cup red onion, finely chopped
  • ½ cup Kalamata olives, sliced
  • ¼ cup store bought pesto sauce
  • ¼ cup pine nuts, toasted
  • ¼ cup crumbled feta cheese (optional)
  • ¼ cup fresh basil leaves, torn for garnish
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer