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Upside Down Apple Cinnamon Roll Cake
Ingredients
  • 2 x 8 oz. refrigerated crescent dinner rolls or crescent dough sheets
  • 2 Tablespoons butter-melted and slightly cooled
  • ⅓ cup light brown sugar
  • 2 teaspoons cinnamon
  • 8 oz. cream cheese-softened
  • ¼ cup sugar
  • 1 teaspoon vanilla
  • subheading: For Caramel Sauce:
  • ¾ cup butter
  • 1 teaspoon salt
  • 1 cup brown sugar
  • 2 Teaspoons light corn syrup
  • ¼ cup heavy cream
  • 2 to 3 apples-peeled and cut in ¼ inch slices
Steps
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