https://www.copymethat.com/r/rPWSsu7qB/potato-gnocchi-and-parmigiano-reggiano-c/
101148255
czaPg6y
rPWSsu7qB
2024-05-15 22:48:49
Potato Gnocchi and Parmigiano Reggiano Cream
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Ingredients
- subheading: FOR THE GNOCCHI:
- 700 g Desiree potatoes, of roughly equal size
- 1tsp fine sea salt
- 100 g ‘00’ extra fine plain flour (may need up to an extra 40 g)
- subheading: For the Parmigiano Reggiano cream sauce:
- 300 ml Whipping cream
- 50 g Parmigiano Reggiano, finely grated
- Fine sea salt
- Sage leaves to garnish
Steps
Directions at parmigianoreggiano.com
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