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Crispy Parmesan Potato Stacks
Ingredients
  • 2 ½ tablespoons olive oil
  • ⅛ teaspoon garlic powder
  • ¾ teaspoon salt
  • 1 ¾ pounds Yukon potatoes
  • ½ tablespoon fresh thyme
  • ¼ cup shredded Parmesan cheese
Steps
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