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Ingredients
  • subheading: For the Dough:
  • 4-½ cups all-purpose flour
  • ⅓ cup granulated sugar
  • 1 packet (2-¼ teaspoons) Fleischmann’s® RapidRise® Instant Yeast
  • 1 teaspoon salt
  • 1-½ cups eggnog (choose a high quality eggnog you love the flavor of!)
  • 6 tablespoons butter
  • 1 egg, room temperature,
  • subheading: For the Cinnamon Spice Filling:
  • 3 tablespoons butter
  • ⅔ cup brown sugar
  • 1 tablespoon ground cinnamon
  • 1-½ teaspoons ground nutmeg
  • Pinch of salt,
  • subheading: For the Eggnog Cream Cheese Frosting:
  • 3 ounces cream cheese, room temperature
  • ½ cup unsalted butter, room temperature
  • 3 cups powdered sugar
  • 3 tablespoons eggnog
  • 1 teaspoon vanilla extract
  • ¼ teaspoon nutmeg
  • Pinch of salt
Steps
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