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Homemade Baked Egg Custard
Ingredients
  • subheading: Pastry:
  • 1 cup unsalted butter
  • ¾ cup white sugar
  • 1 large egg
  • 2 ½ cups all-purpose flour
  • subheading: Egg Custard Filling:
  • 4 eggs
  • ½ cup white sugar
  • 2 teaspoons vanilla extract
  • 2 cups milk
  • 1 pinch ground nutmeg, or to taste
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