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Almond Cookies (Liza Panelim)
Ingredients
  • subheading: For the dough:
  • 2 cups flour (280 g)
  • 1 tsp baking powder
  • 150 g soft butter
  • 1 packet of vanilla sugar or 1 tsp of vanilla extract
  • ⅛ tsp of salt
  • ½ a cup white sugar (100 g)
  • Yolk
  • 2 to 4 tablespoons cold water
  •  
  • subheading: For filling:
  • 400 gr of unpeeled and unroasted almonds
  • Juice from two lemons
  • ½ a cup of sugar (100 grams)
  • Белок
  •  
  • subheading: For coating:
  • 50 gr powdered sugar
  • 2 tbl spoons of lemon juice
Note: Ingredients may have been altered from the original.
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