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Caramel Walnut Sticky Buns
Ingredients
  • subheading: For the dough:
  • 1½ cups water room temperature
  • 10 g (2 tsp) instant yeast
  • 1 tbsp sugar
  • 4 cups flour
  • 1 tsp salt
  • 3 tbsp softened butter
  • subheading: For the caramel:
  • 1 cup brown sugar
  • ⅓ cup butter
  • 4 tbsp golden syrup / corn syrup
  • pinch of salt
  • 2 cups walnuts
  • subheading: For the filling:
  • 1 cup brown sugar
  • 1 tbsp cinnamon
  • pinch of salt
  • ¼ cup melted butter
Steps
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