Magnolia Bakery's World-Famous Banana Pudding

I love to cook and create kitchen science. I've been a vegan since Dec 2020, so I have loads of vegan recipes in my repertoire.

1 14-ounce can sweetened condensed milk

1½ cups (360 grams/12.7 oz) ice cold water

1 3.4-ounce package instant vanilla pudding mix, preferably Jell-O Brand

3 cups (720 grams/25.5 oz) heavy cream

1 11-ounce box vanilla wafers, preferably Nilla brand

4 to 5 ripe bananas, sliced

Directions at eater.com

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