One-Pot Beef Pasta E Fagioli

canadianliving.com

2 tablespoons olive oil

1 onion , chopped

1 carrot , thinly sliced

1 rib celery , chopped

½ teaspoon salt

¼ teaspoon pepper

3 cloves garlic , minced

1 ¼ teaspoon each dried oregano and thyme

1 bay leaf

375 g lean ground beef

¼ cup tomato paste

1 900 ml pkg sodium-reduced chicken broth

1 795 ml can diced tomatoes

125 g tubetti pasta ( about 1 cup)

1 540 ml kidney beans , drained and rinsed

½ cup chopped parsley

finely grated Parmesan cheese (optional)

Directions at canadianliving.com

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