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My Amish Neighbor Shared This Recipe. Now I Make It in Batches and Freeze for Later
Ingredients
  • 3 tablespoons butter (substitute with coconut oil or vegan butter for a dairy-free version)
  • 1 cup instant dry milk or non-dairy milk powder (for vegan or lactose-free options)
  • ⅔ cup sugar (adjust according to taste)
  • ⅓ cup boiling water
Steps
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