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Cheesy Mexican Taco Casserole (Low Carb)
Ingredients
  • 1 ¼ lbs ground beef
  • ¼ medium yellow onion
  • ¼ medium bell pepper, chopped
  • ½ cup heavy whipping cream
  • ½ cup beef broth
  • 3 oz cream cheese
  • 10 oz riced cauliflower, steam bag
  • 3 tbsp taco seasoning (click for recipe) (Make your own or use a packet)
  • ½ cup salsa
  • ¼ tsp pepper
  • 3 Mission tortillas, low carb
  • 3 cups Colby jack cheese, shredded
  • ½ tsp fresh parsley, chopped
Steps
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