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1-Hour Cinnamon Rolls
Ingredients
  • subheading: DOUGH INGREDIENTS:
  • 1 cup milk (I used 2% milk)
  • ¼ cup butter
  • 3 ½ cups all-purpose flour, divided
  • ¼ cup granulated sugar
  • ½ teaspoon salt
  • 1 envelope instant or ‘rapid rise’ yeast (approx. 2 ¼ tsp)
  • 1 egg
  • subheading: CINNAMON-SUGAR FILLING INGREDIENTS:
  • ¼ cup granulated sugar
  • ¼ cup packed brown sugar
  • 2 tablespoons ground cinnamon
  • ¼ cup butter, completely softened
  • subheading: CREAM CHEESE ICING INGREDIENTS:
  • 4 ounces (½ cup) cream cheese, softened
  • 3 tablespoons butter, softened
  • 1 teaspoon vanilla extract, store-bought or homemade
  • 1 ½ cups powdered sugar
  • 1 to 2 tablespoons milk (if needed)
  • subheading: OPTIONAL SUBSTITUTION: STANDARD ICING INGREDIENTS:
  • ¼ cup butter, melted
  • 1 teaspoon vanilla extract, store-bought or homemade
  • 1 ½ cup powdered sugar
  • 1 to 2 tablespoons milk
Steps
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