Coconut Chicken with Pina Colada Dip

geniuskitchen.com

denileo

1 tablespoon fresh lime juice

1 tablespoon hot pepper sauce

1 (14 ounce) can light coconut milk

1 lb boneless skinless chicken breast

3 ⁄4 cup breadcrumbs

1 ⁄2 cup sweetened flaked coconut

1 ⁄2 teaspoon salt

1 ⁄4 teaspoon ground pepper

subheading: PINA COLADA OR PINEAPPLE DIP:

3 ounces crushed pineapple

3 ounces fat free sour cream

4 ounces pina colada nonalcoholic drink mix (no alcohol)

Directions at geniuskitchen.com

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