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Oat Flour Banana Bread (Oil-Free, Vegan)
Ingredients
  • 2 cups oat flour (180 g); see Notes about measuring - Make your own by blending rolled oats.
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ¾ teaspoon cinnamon
  • dash of nutmeg, optional
  • ¼ teaspoon fine sea salt
  • 3 medium very ripe bananas, when mashed should equal 1 ⅓ cups
  • ¼ cup maple syrup
  • ¼ cup coconut sugar - Sub cane sugar or brown sugar, if desired.
  • ¼ cup smooth almond butter - Or other nut or seed butter; will alter flavor.
  • ¼ cup non-dairy milk
  • 2 teaspoons apple cider vinegar
  • 2 teaspoons vanilla extract
  • ⅓ cup walnut or pecan halves, optional - For reduced fat or nut-free option, sub sliced banana.
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