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Slow-Cooked Pulled Pork Shoulder
Ingredients
  • 1 (3 pound) pork shoulder
  • 4 cups water, or as needed
  • 8 cups white vinegar, or as needed
  • ¼ cup kosher salt
  • 1 large onion, cut into 8 wedges
  • 1 tablespoon ground cumin
  • 1 tablespoon ground mustard
  • 1 tablespoon chili powder
  • ½ cup brown sugar
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