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Pesto Chicken & Pasta
Ingredients
  • Olive Oil
  • 3 to 4 chicken breasts, boneless skinless (thin) or 1.5 pounds boneless skinless chicken tenders
  • 1 can (14 oz) petite diced tomatoes, undrained
  • 1 can (14 oz) crushed tomatoes, undrained
  • ½ cup pesto sauce
  • Tablespoon minced garlic
  • salt and pepper to taste
  • Fresh cooked pasta of your choice, for serving
  • Few tablespoons grated parmesan cheese, optional
Steps
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