LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Light Lemon Pound Cake
Ingredients
  • 2 cups all-purpose flour
  • 1 ½ baking powder
  • ¾ teaspoon salt
  • ¼ teaspoon baking soda
  • ¾ cup plant milk (or dairy milk)
  • ½ cup plain yogurt, such as almond milk yogurt
  • ¼ cup freshly squeezed lemon juice
  • ¼ cup canola oil (or light olive oil), plus a bit for greasing pans
  • 1 teaspoon vanilla extract
  • 1 cup cane sugar
  • Zest of 1 lemon
  • Thinly sliced lemon slices to decorate, optional
  • subheading: GLAZE:
  • ½ cup powdered sugar
  • 2 tablespoons freshly squeezed lemon juice
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer