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  • 4 small ripe bananas (about X or 500gms)
  • ½ cup (120gms) tightly packed brown sugar *or light brown sugar
  • 1 tablespoon (20gms) butter or marge
  • 2 tablespoons (40gms) golden syrup
  • 1 cup (250mls) thickened cream *or whipping or heavy whipping cream
  • 1 cup (250mls) full fat milk
  • 1 pinch salt
  • ½ teaspoon vanilla essence
  • ½ teaspoon ground nutmeg
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