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Ingredients
  • Lauren Choiniere Lasagna
  • 4 large loaf pans or 2 8 by 8 pans
  • 1 box lasagna noodles cooked to box directions
  • 2 jars pasta sauce + 1 cup water
  • Shredded mozzarella cheese
  • subheading: Beef filling:
  • ½ cooked beef from IP
  • 1 can drained diced tomatoes
  • ½ tsp oregano
  • subheading: Ricotta filling:
  • 1 large tub ricotta
  • 1 box spinach thawed and drained
  • 1tbs Garlic powder
  • 1tbs oregano
  • 1tbs Parsley
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