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Easy Guinness Traybake with Whiskey Buttercream
Ingredients
  • subheading: 15 squares:
  • 175   g butter
  • 100   g dark chocolate
  • 50   g cocoa powder
  • 225   ml guinness
  • 150   ml whole milk
  • 275   g dark brown sugar
  • 3   medium eggs
  • 250   g self-raising flour
  • 0,5   bicarbonate of soda
  • subheading: FOR THE WHISKEY BUTTERCREAM:
  • 125   g soft butter
  • 250   g icing sugar
  • 2   tbsp whiskey
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