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Cranberry Brie Bites
Ingredients
  • subheading: FOR THE CRANBERRY FILLING:
  • 1 cup fresh cranberries
  • 3 tablespoons orange juice
  • 2 tablespoons water
  • 1 tablespoon honey
  • ¼ teaspoon ground cinnamon
  • ⅛ teaspoon kosher salt
  • subheading: FOR THE PUFF PASTRY BITES:
  • 2 (10×10-inch) sheets puff pastry, thawed in the refrigerator overnight (I like Pepperidge Farm)
  • 1 large egg, beaten
  • 4 ounces brie cheese, cold and cut into small pieces (about ¼-inch cubes)
Steps
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